Blackened Seasoning Rub
![Picture](/uploads/4/7/7/3/4773699/5559237.jpg?611)
This is the traditional seasoning recipe for Cajun Style Blackened Fish. Apply this rub on the fish and place it on an extremely hot cast iron skillet. Trust me when I say that this will be a delicious treat.
Prep Time: 10 minutes
Total Time: 10 minutes
Yield: Makes about 1/4 cup
Ingredients:
• 2 tablespoons paprika
• 1 tablespoon ground dried oregano
• 1 tablespoon ground dried thyme
• 1 tablespoon cayenne pepper
• 1 teaspoon finely ground black pepper
• 1 teaspoon finely ground white pepper
• 1 tablespoon garlic powder
• 1 tablespoon dried basil
• 1 tablespoon onion powder
Preparation:
Mix together and store in an airtight container, in a cool, dark place.
Prep Time: 10 minutes
Total Time: 10 minutes
Yield: Makes about 1/4 cup
Ingredients:
• 2 tablespoons paprika
• 1 tablespoon ground dried oregano
• 1 tablespoon ground dried thyme
• 1 tablespoon cayenne pepper
• 1 teaspoon finely ground black pepper
• 1 teaspoon finely ground white pepper
• 1 tablespoon garlic powder
• 1 tablespoon dried basil
• 1 tablespoon onion powder
Preparation:
Mix together and store in an airtight container, in a cool, dark place.