Summer Salad

  • 1/2 cup apple cider vinegar
  • 1/4 cup vegetable oil
  • 1 tablespoon fresh, coarsely ground black pepper
  • 3 cucumbers, peeled and sliced 1/4-inch thick
  • 3 tomatoes, cut into wedges
  • 1 red onion, sliced and separated into rings​
  • Italian seasoning

Skill Two

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Skill Three

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